Core Menu
sTARTERS
OYSTERS
1x £4 6x £21 12x £40
(We change our oyster selection daily)
Hot Starters
Grilled tiger prawns - with chilli, garlic and lime £16.5
Roast octopus - mashed potato, nduja and anchovy dressing £15
Steamed mussels of the week -
(See special menu for this weeks flavour)£15
Four hand dived roast scallops - served in the shell with garlic, herb and parmesan breadcrumbs £17
Charcuterie Board £24
A perfect sharing starter for 2
Smoked Mackerel Pate, Crab Arancini, Rollmop herring, Pickled Mussels, Anchovies, Cure of the week, Olives, House Focaccia, Lobster Oil & Seaweed Balsamic.
House Baked Focaccia -
with Seaweed Oil, Lobster Oil £5
Selection of olives - £3.95
House bread, olives, lobster oil & seaweed vinegar £8
MAINS
Native Lobster
Lobster prepared with either garlic butter or Thermidor and served with fries and a caesar salad
Half Lobster £40 / Full Lobster £80
Fish and Chips
Beer battered fish of the day served with chunky chips, mushy peas and tartare sauce £21
JH Mann Fish Pie
JH Mann fish pie with a hearty mix of salmon, cod, and haddock velouté, topped with creamy mashed potato and finished with a brioche and parmesan crumb £20
Fruits de Mer
1/2 lobster, dressed crab, prawns, mussels, oysters & cured of the week, served with house bread and dips - perfect for sharing £99
Hot Fish Platter
A market catch selection of fish and shellfish, cooked in garlic butter and samphire £80
(Changes daily please see our special menu for todays catch)
Sides
Okonomiyaki Loaded Fries
topped with Japanese mayo, Tonkatsu sauce & katsuobushi £8
Crispy Potato Terrine
Lobster Mayo & pickled red onion. £5.5
Charred hispi cabbage
with garlic emulsion, chives & smoked anchovies £6.5
Creamed mash potato £4.5
Steamed spinach
with seaweed butter £5
Tender stem broccoli
with samphire in seaweed butter £5
Caesar salad £4
House Fries £4.5